Scandinavian Rainbow Trout Oil is a premium fish oil that sets the benchmark for environmental sustainability, nutritional quality, as well as freshness and purity. The worlds first certified organic fish oil is now available in softgel capsules.
Produced within hours at the source using a gentle process creating fresh, non-oxidised oil with a full spectrum of naturally-occurring fatty acids.
Completely sustainable and socially-responsible fish source. Green practices ensure zero waste and low carbon footprint.
The inland fresh water source ensures complete environmental control. Organically controlled inland waters; no chemical or industrial refining and naturally free from heavy metals.
Note: fish gelatin capsule shells have not yet been approved for organic derogation by DEFRA, therefore this supplement cannot be fully certified as organic by the Soil Association, even though the oil itself is certified.
Two capsules provide
Ingredient Weight %EC NRV
Sustainably sourced Scandinavian Rainbow Trout (Ochorhynctus mykiss) oil and sustainable Rosemary (Rosmarinus officinalis L.) extract (as an antioxidant)
DHA (Docosahexaenoic acid)
EPA (Eicosapentaenoic acid)
DPA (Docospentaenoic acid)
ALA (Alpha linolenic acid)
Other Omega-3 fatty acids 70mg
Total Omega-6 336mg
Omega 6 (Linoleic acid) 290mg
GLA (Gamma linoleic acid) 5mg
Other Omega-6 fatty acids 41mg
Omega 7 (Palmitoleic acid) 155mg
Omega 9 (Oleic Acid) 768mg
Softgel Capsule fish gelatin and vegetable glycerol
ALLERGENS This product contains fish
As a food supplement, take two capsules daily with food, or as directed by your healthcare practitioner.