A starchy flour that makes a smooth non-gelatinous gravy and adds lightness to your baking. Sometimes called f?cule in French recipes.
This product is Coeliac UK and Kosher certified. GLUTEN FREE Potato Starch Flour
Ingredients: potato starch.
Allergy advice: free from gluten, milk, peanut, egg and soya.
Ingredients from more than one country. Packed in the UK.
Storage: replace lid and store in a cool dry place.
Packaging material: PP tube and lid, paper label.